Hafenrestaurant
Zum kleinen Leuchtturm

With passion, creativity and many years of experience, we want to ensure that you feel well looked after in our establishment while you enjoy a culinary experience.

In our cuisine, we use high-quality and mainly regional ingredients, which are always adapted to the seasons.

In cooking, it is crucial to be respectful and conscious in the use of resources.

Vegetarians aren’t left out either — our team has already added a variety of vegetarian dishes as permanent options on our menu.

Come visit us and let our Executive Chef Sascha Krahe and his team spoil you.

If you have any allergies or intolerances, please do not hesitate to let us know. Our kitchen is happy to cater to your individual needs.

We are also happy to prepare vegan dishes for you — please indicate your wishes in that regard in advance when making your reservation.

While placing all the demands for high quality on ourselves, our focus is on all our guests at the table.

Whether it is weddings, christenings, engagement parties, or big birthdays — in our hall, we can prepare a beautiful celebration for your private occasion. We will be happy to plan an individual menu or buffet for you.

The room is equipped with a TV, making it ideal for your presentation and business occasion. Contact us: We will provide you with support in planning your event.